Our client is a leading manufacturer of food ingredients and customized products such as crumbs, syrups, and flavors, collaborating with food companies across all industry sectors both locally and globally.
The R&D Supervisor will be responsible for developing and formulating liquid applications (Hot and Cold sauces) for industrial, food service, and QSR customers worldwide, providing process parameters. The role also involves maintaining business by optimizing formulas for cost and quality, researching new raw materials, and building strong customer relationships through direct communication to understand their ingredient, product, legislative, and technical needs.
Additionally, the role includes working with the sales team and customers to identify market needs, develop new product ideas, prepare technical reports, and maintain accurate development records in the company database.
Qualifications:
Bachelor's Degree in Food Science or related fields or equivalent level.
Experience with Hot and Cold sauce and knowledge of other processes is an advantage.
Good communication and presentable skills.
Ability to work independently and Detail-oriented.
Languages required – Thai (native), English (Intermediate).
What Our Client Offers:
Basic Salary: Depending on candidate experience
Variable Bonus
Social Security
Provident Fund
Annual Leave
Working 5 days
We invite qualified candidates to apply for this role directly via this website or email toapplicant@peak-recruit.com. Please note only shortlisted candidates will be contacted.
Please note only shortlisted candidates with the required qualifications will be contacted.
Peak Recruitment acts an employment agency for permanent roles within the food and agriculture industries globally.
The salary advertised is the bracket available for this position. The actual salary paid will be dependent on your level of experience, qualifications and skill set. We are an equal opportunities employer and welcome applications from all suitable candidates.
